Pomegranate Flavoured Kulfi

Recipe by
Total Time:
15 mins
Serves:4
Rated : 3.5 Stars
3.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Freeze Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Healthy Tasty Puran poli, Best Simple Puran Poli, Easy Corn and Carrot Kheer

Rate This Recipe
3.5

Ingredients

How to Make Pomegranate Flavoured Kulfi

  • Boil the milk in a thick bottom pan and reduce the quantity to almost quarter to its original quantity.
  • Add sugar to taste and stir till the sugar has melted.
  • Put off the heat and cool completely.
  • Once cold mix in the pomegranate and stir gently.  Pour into kulfi moulds or any mould of your choice.
  • Keep in the freezer to set
  • To serve: Unmould and serve chilled