Website of the Year India 2016



Potato - Bread Bullets Recipe

Potato - Bread Bullets is a popular Continental Snack
Author :
 
On :
Thursday, 11 August, 2016
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Continental Recipe
Technique :
Deep Fry Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 4 - potatoes, boiled and mashed.
  • 1/2 cup - boiled peas.
  • 4 - green chillies.
  • 1/4 cup - finely crushed cornflakes.
  • 1 inch piece - ginger.
  • 2 tbsp - coriander.
  • 1 tsp - Mint leaves, finely chopped.
  • 1/4 tsp - Amchoor powder.
  • 10 slices - sandwich bread.
  • oil to deep fry.
  • Salt to taste.
  • How to Make Potato - Bread Bullets:

    1. Mix all ingredients except bread and oil.
    2. Wet a slice of bread by dipping in milk for a second.
    3. Pat out excess milk.
    4. Place a tsp of mixture in the centre in oblong shape.
    5. Fold over remaining slice and roll between palms gently.
    6. Take care there are not openings where filling will pop out.
    7. A smooth, cylindrical, tapered tip roll should result.
    8. Repeat for 2-3 slices.
    9. Heat oil well, till smoky.
    10. Slide in prepared rolls, deep fry on medium heat.
    11. Flip slowly, and fry golden evenly.
    12. Drain, cut in two, serve with sauce or chutney.
    13. Repeat for remaining slices and filling.





     

    Bawarchi of the Week

    Apoorv Bhatt

    Apoorv Bhatt

    With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.

    know more
  • Chinese Egg Fried Rice

    Chinese Egg Fried Rice

    Non-Vegetarian

  • Cucumber Kadubu

    Cucumber Kadubu

    Vegetarian

  • Simple palak curry

    Simple palak curry

    Vegetarian