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Potato and Pasta Salad Recipe

Potato and Pasta Salad is a popular Continental Salad
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
Continental Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Salad Recipes. You may also want to try Healthy Waldorf Salad, Best Mango Summer Salad, Easy Brinjal Salad

Ingredients

  • 1 cup - bow shaped Pasta (boiled)
  • 1/2 cup - mayonnaise
  • 1/8 cup - Yoghurt
  • 2 tbsp - Olive oil
  • 1 small tin chedder cheese, grated
  • 1 potato, boiled and diced
  • 1 tin yellow Corn
  • 5 small pickled Cucumbers
  • a few Lettuce leaves, chopped
  • 3 spring onions, chopped
  • few dashes tabasco or other chilli sauce
  • pepper to taste
  • salt to taste
  • How to Make Potato and Pasta Salad:

    1. Mix the pasta, cheese, potato, corn, cucumbers, lettuce and onions in a bowl.
    2. Mix together the other ingredients to make a dressing.
    3. Then pour over the pasta mixture.
    4. Refrigerate for at least 15 mins and then serve.




     

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