Potato and Spinach Sandwich

Recipe by
Total Time:
15-30 minutes
Serves:3
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: raw Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Healthy Rajma and Mixed Veggies Salad, Best Pineapple Chocolate Sauce Salad, Easy Toasted bread paruppu usli

Rate This Recipe
3

Ingredients

How to Make Potato and Spinach Sandwich

  • Heat enough oil, fry the cumin seeds and add immediately the chopped onions and saute until the onions turn translucent.
  • Add immediately the chopped spinach, salt, cook for few minutes.
  • Now add the cubed potatoes, garam masala powder and pepper powder, cook everything in simmer until everything get well cooked, turn off the stove.
  • Toast the bread slices, spread gently the already prepared potato-spinach mixture to a toasted bread slice and cover it with another bread slice.
  • Serve with a cucumber salad.
  • Recipe courtesy: Priya Easy N Tasty Recipe