Potato Baked Dish

Recipe by
Total Time:
45-60 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

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How to Make Potato Baked Dish

  • Take oil in a pan. Saute the onions and garlic.
  • Cut the potatoes into round slices and then cook the slices with salt and pepper (a pinch) in 2 glasses of milk.
  • After it is half-cooked, drain the water.
  • For Baking:
  • Bake it in a Pyrex Dish. Firstly, arrange a layer of sliced potatoes. On top of that, add a layer of onion and garlic mixture.
  • Then, add cilantro and finally cheese.
  • Make a similar layer again on top of that and then bake it for about 45 mins.
  • Serve hot.