Ingredients

• 4 to 5 - Potatoes, boiled
• 2 - Medium-sized Onions, finely chopped
• 2 - Medium-sized, firm Tomatoes, finely chopped
• 1 - Green chilli, very finely chopped (optional if you want it less spicy)
• 1/4 tsp - chaat masala
• 1/4 tsp - red chilli powder
• 2 tsp mint chutney (made from grinding a combination of mint leaves, coriander leaves, a few green chillies and salt)
• 2 tsp - sweet chutney (made from grinding a combination of seedless dates and ball sized tamarind soaked in water)
• Salt to taste
• 1/2 lemon
• Few sprigs of coriander leaves
• Mixture or sev

How to Make Potato chat

• Peel the boiled potatoes and chop into bite sized cubes.
• Add finely chopped onions, tomatoes, green chillies, chaat masala, red chilli powder and salt to taste.
• Add the chutneys and squeeze in the lemon juice over it.
• Give it a good toss and garnish with sev/mixture and coriander leaves.
• Note:This tastes just as great without the chutneys.