Potato Frankie

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Nachos with salsa, Best Channa Chaat with Chutney, Easy Dry Aloo Chaat

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3

Ingredients

How to Make Potato Frankie

  • Boil the potatoes and mash them. Add a little salt.
  • Dip the bread in water, squeeze out and mix it in the mashed potatoes.
  • Make long rolls from this mixture and deep fry them till brown and keep aside.
  • Make puris with just maida and deep fry them also. Keep aside.
  • Then, take one puri and put one potato roll in between the puri.
  • Press the potato roll a bit and then on top of that add chopped onions, garam masala, dhania powder, green chillies, salt, chilli powder, chopped coriander and roll the puri and serve it.