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Potato Mint Lemony Soup Recipe

Potato Mint Lemony Soup is a popular Indian Soups-Stews
Author :
 
On :
Thursday, 20 July, 2017
Category :
Vegetarian Recipe
Course :
Soups-Stews Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Servings :
Serves 3
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 - potato, diced.
  • 1 - stalk Mint leaves.
  • 1/2 - green chilli.
  • 1/2 - lemon, rind grated.
  • 1 tbsp - Cabbage finely chopped.
  • 2 to 3 - Broccoli florets, finely chopped.
  • 1 tbsp - carrot, finely chopped.
  • 1 tbsp - plain flour.
  • 1 tsp - butter.
  • pepper to taste.
  • Salt to taste.
  • How to Make Potato Mint Lemony Soup:

    1. Boil chopped potato in plenty of water.
    2. When soft, drain it and save water.
    3. Run potatoes, chilli, mint and flour in mixie.
    4. Add 1/2 cup stock to make a smooth paste.
    5. Heat butter and stir fry chopped veggies.
    6. Add rind and 3 cups stock. Bring to a boil.
    7. Add potato paste, stirring continuously.
    8. Add salt and pepper as per taste.
    9. Bring to a boil, simmer for 3-4 mins.
    10. Serve hot, topped with fresh cream, if desired.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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