Website of the Year India 2016



Potato Paneer pepper Fry Recipe

Potato Paneer pepper Fry is a popular Indian Starter
Author :
 
On :
Monday, 10 July, 2017
Category :
Vegetarian Recipe
Course :
Starter Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 2 cups - boiled Potato (cut into small cubes).
  • 1 cup - Paneer cubes.
  • 1 tsp - pepper powder.
  • Salt to taste.
  • oil to fry.
  • How to Make Potato Paneer pepper Fry:

    1. Heat 1 tbsp of oil in a kadai. Add the potato and stir fry till golden brown.
    2. Add the pepper powder and salt.
    3. Now add the paneer cubes and saute for another 1 minute.
    4. Serve hot with rice.




     

    Bawarchi of the Week

    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

    know more