Potato Stuffed Bitter Gourd

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Oil Free Mixed Vegetable Raita , Best Oil Free Corn Raita, Easy Oil Free Suran Raita

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How to Make Potato Stuffed Bitter Gourd

  • Boil bitter gourd for 5 mins and slit them lengthwise.
  • Mash the potatoes and mix all the ingredients with spoon.
  • Stuff the bitter gourds and fry them in a pan on low flame. They are ready to be served with hot chapatti.