Ingredients

• 1 small boiled potato, chopped.
• 1 small carrot, grated.
• 1 stem spring onion, finely chopped.
• 1 tsp - coriander leaves, finely chopped.
• 1 bread toast, crumbled or coarsely.
• 2 tbsp - puffed rice or 2 tbsp - cornflakes.
• 2 pinches pepper powder.
• 1/2 tsp - sugar ground.
• 1/4 tsp - vinegar white.
• salt to taste.

How to Make Potato Surprise

• Mix all ingredients, except toast, or cornflakes or puffed rice.
• Just before serving toss in the flakes, etc.
• Serve with hot steaming rice and curd or with hot phulka.
• Alternatively, sandwich between two slices of buttered bread or bun and grill till soft.
• Serve hot with sauce.