Ingredients

• 6 potatoes, boiled, peeled, sliced
• 3 spring onions, chopped
• 3 sprigs fresh garlic, chopped
• 1/2 tsp - grated ginger
• 2 tbsp - vinegar
• 1 cup - shredded cheese
• 1/2 cup - coriander leaves, chopped
• 3 tbsp - oil
• Salt, pepper and sugar to taste.

How to Make Potatoes in vinegar salad

• Heat oil. Add onions, garlic and ginger. Add vinegar and salt, sugar and pepper.
• Mix with potatoes. Cool and add coriander leaves.
• Arrange on a platter and cover with cheese.