Ingredients

• 1 cup -minced prawns.
• 1 cup - shredded Cabbage.
• 1/2 cup - grated Carrots.
• 1 tbsp - Ginger Garlic paste.
• 3 tbsp - Corn flour.
• 2 tbsp - Soy Sauce.
• 1/4 cup - Maida or all purpose flour.
• 1/2 cup - green Onions(chopped).
• 1/4 cup - chopped Cilantro.
• 1 tsp - hot green Chilli Paste.
• 1/2 tsp - Sugar.
• Salt to taste.
• oil for frying.
• .
• For Curry:
• 1 tbsp - oil.
• 2 tsp - chopped Garlic.
• 2 tsp - chopped green Chillies.
• 2 tsp - chopped Curry leaves.
• 1/4 - chopped green Onions.
• 1/4 - cup Yogurt.
• 1 tbsp - Soy Sauce.
• Salt and pepper.

How to Make Prawn Manchurian Curry

• Squeeze water from the cabbage.
• Add all the ingredients for the Manchurian. Mix to form a dough.
• Make balls and deep fry in the oil. Set aside.
• In the other pan, add 1 tbsp of oil. Add chopped garlic, curry leaves, chillies and fry.
• Add soy sauce and season with salt and pepper.
• Now add the fried Manchurian and beaten yogurt. Saute for 5 min.
• Serve hot with chopped green onions and cilantro on top.