Prawn Tikka

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 2.5 based on 100 votes
2.5
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: BBQ Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Healthy Stuffed capsicums, Best Yetti Fry (Prawn Fry), Easy Salmon and Sesame Skewers

Rate This Recipe
2.5

Ingredients

How to Make Prawn Tikka

  • Wash the prawns. Remove shell and black string from the prawns.
  • Mix Prawns with turmeric powder, salt and juice of 1 lemon. Keep it aside for 15 mins.
  • Mix yogurt, garlic paste, ginger paste, garam masala, chilli powder and dhania-jeera powder into a bowl and mixed with prawns. Marinate the prawns for 2/3 hours.
  • Roast the prawns in barbecue grill and apply butter and marinade from time to time.