Ingredients

• 1/4 kg - prawns (shelled).
• 6 - onions (sliced).
• 2-3 - green chillies (chopped).
• 1/2 inch piece - ginger (chopped).
• 1/4 tsp - chilli powder.
• 1/2 tsp - turmeric.
• 1/4 tsp - ground pepper.
• salt to taste.

How to Make Prawns Chilli Fry

• Fry the onions till soft.
• Add the green chillies, ginger and powdered masalas and fry.
• Then add the prawns and cook till dry.
• Serve with rice and curry.