Ingredients

• 500 grams - cleaned and deveined prawns.
• 1 tsp - garlic paste.
• 1/4 tsp - turmeric powder.
• 5 tbsp - coconut milk.
• 2 tbsp - oil.
• 2 tsp - chilli powder.
• Salt to taste.
• 1 tsp - cumin powder.
• 3 onions, sliced finely.
• 2 tomatoes, chopped.

How to Make Prawns In Coconut Milk

• Heat oil in a pan and saute the onions till golden brown.
• Add the garlic paste and fry for a few minutes.
• Add the chilli powder, cumin powder, turmeric powder, chopped tomatoes and fry for some time.
• Add the prawns, coconut milk, salt and mix well.
• Add 1 cup of water and cook on medium heat till the prawns are tender.
• Serve with rice.