Prawns in green Masala Curry

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 3 based on 100 votes
3
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Cheesy Spinach Stuffed Mushrooms, Best Chicken and Vegetable Stir Fry, Easy Brinjal Rasavangi

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Ingredients

How to Make Prawns in green Masala Curry

  • Make a smooth paste of green chillies, ginger-garlic paste, coriander leaves and khus-khus.
  • Heat oil in a pan. Fry the onions till translucent.
  • Add the whole spices and the cumin seeds.
  • Add the prawns, turmeric powder and fry for 6 mins.
  • Add the coconut powder and the green paste. Fry for 2 mins.
  • Add salt. Stir and serve hot with steamed rice.