Pressure cooked tomato rice is a vegetarian recipe served as main course. This Indian recipe is loved by vegetarians and it's one of the best comfort foods you can have at home.
The rice recipe is easy to cook in a pressure cooker. You can learn how to make it at home with our recipe guide. It is best to use long grain basmati rice for cooking this recipe. Tomato puree is a major ingredient besides some vegetables like peas, carrots and cabbage. The recipe gets ready in no time once the vegetable chopping is done.
A mix of spices and condiments impart special flavor and aroma to the rice. Best served hot with curd or chutney!
Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.know more