Pua

Recipe by
Total Time:
1 hour 20 minutes
Serves:2
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Rosemary Oatcakes, Best Aloo Wadi, Easy Thekua-Cookie from Bihar

Rate This Recipe
5

Ingredients

  • 1 cup - sooji (rava).
  • 1/2 cup - sugar.
  • 1/2 cup - curd.
  • 1/2 tsp - saunf.
  • 1 - ripe Banana (mashed).
  • Elaichi powder, a little bit.
  • oil to fry.

How to Make Pua

  • Mix all the ingredients together.
  • Keep it aside for 1 hour.
  • Heat oil.
  • Prepare small balls using this mixture and put this into the oil.
  • Deep fry till golden brown.
  • Remove and drain.