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Puffed Rice Laddus - Pori Urundai Recipe

Puffed Rice Laddus - Pori Urundai is a popular Indian Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 3 cups - paddy puffed Rice
  • 3/4 cup - Jaggery
  • 1/2 cup - Coconut pieces
  • A little Ghee
  • How to Make Puffed Rice Laddus - Pori Urundai:

    1. Prepare the jaggery syrup with some water.
    2. Saute coconut pieces in some ghee and keep aside.
    3. Add the puffed rice and coconut pieces to the jaggery, and mix till incorporated.
    4. Let it cool a little bit and shape them into balls.
    5. Recipe courtesy: http://chefinyou.com/




     

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    Jeyashri Suresh

    Jeyashri Suresh is an enthusiastic blogger who specialises in authentic South Indian recipes.

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