Pumpkin Oats Soup

Recipe by
Total Time:
15-30 minutes
Rated 4 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Soups-Stews Recipes. You may also want to try Healthy Mushroom and Tofu Stew, Best Lentil, Mustard and Chickpea Soup, Easy Quick and Simple Tomato Soup

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How to Make Pumpkin Oats Soup

  • Heat olive oil. Saute the chopped onions until they turn translucent.
  • Add the chopped pumpkin, salt and pepper powder, saute for few minutes.
  • Add enough water and cook until the pumpkin gets cook well. Add the rolled oats now (add water if needed), cook for few seconds and remove from heat.
  • Recipe courtesy: Priya Easy N Tasty Recipe