Ingredients

• 1/2 kg - Pumpkin, peeled and chopped into medium sized pieces
• 2 - Red chillies broken into small pieces
• 6-8 - Curry leaves
• 1 tsp - Cumin seeds
• 1 tsp - Chilly powder
• Salt to taste
• 2 tbsp - Oil.

How to Make Pumpkin Side Dish

• Heat oil in a pan and saute the curry leaves, cumin seeds and red chillies for a minute.
• Then add the pumpkin, chilly powder and salt and mix well.
• Cover and cook on medium heat until the pumpkin is tender.
• Serve with rice.
• Recipe Courtesy: Anglo-Indian Recipes.