Website of the Year India 2016



Quick Aloo Recipe

Quick Aloo is a popular Indian Breakfast
Author :
 
On :
Thursday, 29 June, 2017
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Breakfast Recipes. You may also want to try Healthy Cocojam Rolls, Best Zucchini Muffins, Easy Tuppa Dosa

Ingredients

  • 4 - boiled Aloo
  • 4 tbsp - pudina chutney
  • 2 tbsp - oil
  • 1 tsp - Cumin seeds
  • 1/2 tsp - Sugar
  • 1 tsp - Lemon juice
  • Some Curry leaves
  • How to Make Quick Aloo:

    1. Take a pan and put oil in it.
    2. Take curry leaves and cumin seeds and add to the oil as it heats.
    3. Add potatoes, salt lemon juice, and sugar in it mix it well and take away from flame.
    4. Put pudina coriander chutney in it, and serve hot with roti or as a starters




     

    Bawarchi of the Week

    Aruna Manikandan

    Aruna Manikandan

    Aruna is a passionate cook who loves to experiment healthy, nutritious dishes of various cuisines.

    know more