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Quick and Easy Milk Halwa Recipe

Quick and Easy Milk Halwa is a popular Indian Breakfast
Author :
 
On :
Friday, 20 May, 2016
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 2 cans (14oz each) - condensed Milk (sweetend)
  • 4 tsp - yogurt
  • 2 tsp - Ghee
  • elachi powder
  • chashew
  • Raisins
  • Pista
  • How to Make Quick and Easy Milk Halwa:

    1. Pour 2 cans of condensed milk in a large microwave- proof bowl. Mix the yogurt and the ghee to it.
    2. Now microwave it for 4 mins (on high). Stir well to avoid lumps.
    3. Microwave for another 4 mins.
    4. After 8 mins, take it out for every 2 mins and stir well.
    5. It will get cooked and thicken to halwa consistency in about 14 to 16 mins depending upon the microwave.
    6. Add elaichi powder and fried nuts and raisins.Store in an airtight container.





     

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