Quick Apple cake

Recipe by
Total Time:
60-90 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

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Ingredients

  • 2 - eggs
  • 1 cup - vegetable oil
  • 2 cups - powdered sugar
  • 2 cups - maida
  • 2 tsp - cinnamon powder
  • 1 tsp - baking soda
  • 1/2 tsp - salt
  • 1 tsp - vanilla essence
  • 2 cups - diced apples

How to Make Quick Apple cake

  • Pre-heat the oven to 350 degrees C.
  • Lightly grease and flour 9 x 13 pan.
  • Beat the vegetable oil and eggs till foamy.
  • Add sugar, flour, ground cinnamon, baking soda, salt and vanilla essence in that order and mix well.
  • Lastly, stir in the diced apples and mix well.
  • Pour batter into greased pan.
  • Bake at 350 degree C for 30-40 minutes.
  • Cool in a pan for 10 mins. This cake needs no frosting.

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