Ingredients

• Bread slices - 4
• Dosa batter - 1 cup
• Green chillies - 2
• Onions - 1 finely chopped
• Coriander leaves
• Oil - 1 tbsp

How to Make Quick Bread Dosa

• Mix onions and finely chopped green chillies and coriander leaves to the dosa batter. Heat the tawa, and when hot smear with oil.
• Dip the bread slices in the dosa batter and place it on the tawa.
• Smear some oil around the bread slice.
• Cook till it is golden brown on both sides. Serve.