Quick Carrot Halwa

Recipe by
Total Time:
30-45 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Easy

Take a look at more Curries Recipes. You may also want to try Healthy Mooga Molya Ambat(Sprouted Moong in Coconut Gravy), Best Sprouted Masoor Curry, Easy Jackfruit and Chana Ghashi(Jackfuit and Gram Curry)

Rate This Recipe
4

Ingredients

How to Make Quick Carrot Halwa

  • Grind the carrots.
  • Put sugar in a pan and add just enough water to cover it. Heat it until it melts.
  • Add carrots to the pan and cook on low flame for 20 minutes.
  • Serve warm.