Quick Chicken

Recipe by
Total Time:
15-30 minutes
Rated 4.5 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Difficulty: Easy

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How to Make Quick Chicken

  • Rub salt and a little garlic paste into the chicken, and leave for 10 mins.
  • To save on cooking time, put the chicken and beans into the cooker with some water and cook for 4-5 minutes after the whistle.
  • Mix the spices and garlic paste. (You can use pre-prepared curry masalas instead of these spices for variety.)
  • Drain the chicken from the stock and keep aside to cool for a few minutes.
  • Once cool and dry, rub the spice mixture into the chicken.
  • Keep the French beans aside to serve as they are.
  • Chop the tomatoes into quarters and fry in oil.
  • Once softened, add the chicken and fry thoroughly.
  • Serve the chicken on a plate with French beans on the side, with thick chunks of fresh bread.