Quick Chole

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

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How to Make Quick Chole

  • Place a kadai on the stove and add oil.
  • When it gets hot, add the jeera and ginger-garlic paste.
  • Add onion pieces and saute till it becomes brown.
  • Pour in the puree, add chilli powder, turmeric powder, coriander powder, salt, cloves and cinnamon and mix well.
  • Stir till the oil leaves the sides.
  • Then add the boiled chana and some water to it. Keep boiling it for 5 minutes.
  • Add the garam masala to it. Remove from fire.
  • Fry the ginger pieces in some oil and garnish chana with the ginger pieces, chillies and coriander leaves.