Quick Dal Dosa

Recipe by
Total Time:
45-60 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Healthy Kali Kindina Dosa, Best Steamed Idlis for breakfast, Easy Kiwi, Dates and Cornflakes Smoothie

Rate This Recipe


How to Make Quick Dal Dosa

  • Soak all the dals for half an hour and then grind it.
  • After grinding, mix the flour and all the remaining ingredients.
  • Your batter is ready. Roast spoonfuls of the batter on a heated tava to make instant colourful dosa.
  • Enjoy with chutney or chutney podi or plain yogurt.