Quick Fried Ice cream

Recipe by
Total Time:
12 hours 10 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Technique: Deep-Fry Recipe
Difficulty: Hard

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  • 2 medium tubs (6 scoops) - vanilla ice cream
  • 1/2 tsp - vanilla essence
  • 2 cups - cookie crumbs
  • 1 cup - fine dry bread crumbs
  • 1/4 cup - coconut, desiccated
  • 1- egg, beaten
  • oil for deep frying
  • 1 cup - coconut powder

How to Make Quick Fried Ice cream

  • Scoop and roll ice-cream into 6 balls. Freeze for 2 hours.
  • Meanwhile, mix cookie crumbs, vanilla essence and egg.
  • In a separate bowl, mix bread crumbs and coconut powder.
  • Dip the ice-cream balls in 1st mixture and then roll them in the coconut-crumb mixture.
  • Again, deep-freeze for 8-10 hours.
  • Heat oil for deep frying.
  • Fry ice-cream balls, one at a time till golden brown.
  • Serve with ice-cream sauce of your choice.