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A self taught passionate cook whose life is food and cooking. She is on a mission to keep the lesser-known `ravuthar` traditional recipes from slipping into food oblivion.
Lima Beans (Pavta) Curry
Green Beans and Potato Curry
Double Beans and Capsicum Curry
Hyderabadi dum biryani
Soya Bean Ki Sabzi
Creamy Phool Makhana Curry (Lotus Seed Curry)