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Quick Lima Beans Curry Recipe

Quick Lima Beans Curry is a popular Indian Curries
Author :
 
On :
Thursday, 16 June, 2016
Category :
Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 packet - Lima beans (frozen)
  • 1 - Onion (big)
  • 1 tsp - chilli powder
  • 2 tbsp - shredded Coconut
  • 1/2 tsp - Mustard Seeds
  • 1 tsp - Fennel seeds
  • A few Curry leaves
  • salt for taste
  • How to Make Quick Lima Beans Curry:

    1. In a pan, crackle mustard seeds and fennel seeds in hot oil.
    2. Chop onions and fry it along with a few curry leaves.
    3. When onion changes colour, add lima beans and chilli powder.
    4. Cover and cook it with enough water and salt.
    5. Add shredded coconut in the end.
    6. This can be served as a dry side dish with rice and sambar or rotis.



     

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