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Quick Macaroni Hot Pot Recipe

Quick Macaroni Hot Pot is a popular Indian Curries
Author :
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • 200 grams - macaroni
  • 2 tsp - Butter
  • 1 cup - of any left over cooked Meat (shredded)
  • 1 large Onion chopped
  • 1 large Tomato chopped
  • 1 tsp - pepper
  • Salt to taste
  • 2 tbsp - grated cheese
  • 1 tsp - mixed herb powder
  • How to Make Quick Macaroni Hot Pot:

    1. Cook the macaroni for 6 to 8 minutes in boiling salted water. Drain off the hot water, pass cold water over it then drain and keep aside.
    2. Heat the butter in a pan and saute the onions for a few minutes. Add the tomatoes and fry till soft.
    3. Add the meat, Pepper, salt and mixed herbs and mix well simmer for 5 minutes.
    4. Remove from heat and mix in the cooked macaroni.
    5. Transfer to a greased baking dish and sprinkle grated cheese on top.
    6. Bake in a moderate oven (355 degrees) for 15 to 20 minutes till the cheese melts and turns slightly brown.
    7. Serve with steamed vegetables or a green salad.


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