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Quick Mango Pickle Recipe

Quick Mango Pickle is a popular Malaysian Curries
Author :
On :
Monday, 7 August, 2017
Category :
Non-Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Malaysian Recipe
Technique :
Pickled Recipe
Difficulty :
Preparation Time :
6 hours
Servings :
Serves 2
Rated 5 based on 100 votes


  • 1 - fresh Mango
  • 5 - Green chillies
  • Hing (optional)
  • Coconut oil
  • Salt to taste
  • How to Make Quick Mango Pickle:

    1. Take a fresh mango, peel off the skin, cut it into small pieces with a knife.
    2. Slice green chillies. Add them to the mango.
    3. Add salt and a little coconut oil.
    4. Leave them to infuse for half a day, then serve.


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