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Quick Mathura Pedas Recipe

Quick Mathura Pedas is a popular American Dessert
Author :
On :
Thursday, 20 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Microwave Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes


  • 14 ounces - Milk powder
  • 1 can - condensed Milk
  • 1 stick (or 1/2 cup) - unsalted Butter
  • Cardamom seeds
  • How to Make Quick Mathura Pedas:

    1. Put the butter in a microwave dish and heat it in a microwave till it melts.
    2. Now put the milk powder and the condensed milk and mix.
    3. Set the timer for approx 8 to 10 minutes.
    4. Once it boil, take it out and stir. Then put it back again. Keep doing this till the mix becomes reddish in colour.
    5. Let it cool a little, then grease your palms to and make small balls from the mix and flatten it a little.
    6. Put 2 or 3 cardamom seeds on top, apply a little pressure on it with your thumb or forefinger to make a small indentation.
    7. Set these pedas on a greased thali to cool.


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    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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