Quick Microwave Carrot Halwa

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

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  • 2 cups - freshly grated carrot (pick the orange ones)
  • 1/4 to 1/2 cup - skim milk powder (or can go in for full cream milk powder))
  • 1 cup - sugar
  • 1/4 tsp - cardamom powder
  • 1/4 cup - thickened cream (optional for weight watchers)
  • Fried Raisins, cashews and almonds for garnishing

How to Make Quick Microwave Carrot Halwa

  • Place the grated carrot in a microwavable bowl and cook it on high for 7-8 mins.
  • Remove it from the microwave and now add milk powder, sugar, thickened cream (optional) and cardamom powder and again return it to the microwave and cook on high for another 7-8 mins.
  • Remove it from the microwave and either serve it hot or cold after garnishing it with raisins, cashews and almonds.
  • Can also be set in the fridge for real halwa consistency.