Ingredients

• 1 can (320 ml) cardamom flavoured evaporated milk
• 3-4 tbsp sugar
• 5 motichoor laddoos
• 1 /2 tsp (1 tsp if you use normal evaporated milk) cardamom powder

How to Make Quick motichoor kheer

• In a microwave bowl, add the evaporated milk and the sugar and heat for 2 minutes
• .Keep aside and cool when it is still lukewarm, crumble the laddoos and add.Mix well.
• Garnish with cardamom powder and refrigerate.