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Quick n Easy Garlic Bread Recipe

Quick n Easy Garlic Bread is a popular American Side-Dish
Author :
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes

you can use this for description..Garlic bread or garlic toast is a popular restaurant starter and accompaniment. Garlic bread typically consists of bread topped with garlic and olive oil or butter and may include additional herbs, like chives.


  • 1 - French loaf, cut in 2 cm slices but do not slice through to the bottom. Leave a 2 cm base undisturbed.
  • 1 pod - garlic, ground
  • 100 g - Butter
  • 1/2 tsp - salt
  • 1/2 tsp - pepper powder
  • 40 cm x 30 cm - cooking foil
  • How to Make Quick n Easy Garlic Bread:

    1. Mix the butter with garlic paste, salt and pepper.
    2. Butter the half cut slices on both sides with this paste.
    3. Place the loaf on cooking foil and spread the rest of the butter on it.
    4. Close the foil to cover the loaf completely and bake at 200 degrees C for 10 minutes.
    5. Open the foil from the top and bake again for 5 minutes.
    6. Serve from the foil.


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