Quick n Easy Homemade Mini Pizza

Recipe by
Total Time:
15-30 minutes
Rated 5 based on 100 votes
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

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  • For the Pizza:
  • 225 g - flour
  • 1/4 tsp - salt
  • 15 g - Yeast mix with 4-5 tbsp hot water
  • 1 tbsp - Sugar
  • 150 ml - evaporated Milk
  • 2 tbsp - margarine
  • For the Filling:
  • 1/2 cup - Tomato sauce
  • 1 pkt - grated cheese
  • 2 - large Onions (cut into rings)
  • 1 cup - Chicken pieces
  • 1 - Egg (beaten)
  • 1/2 tsp - salt
  • 1/2 tsp - pepper powder
  • 2 tbsp - margarine (melted)

How to Make Quick n Easy Homemade Mini Pizza

  • Mix yeast in hot water and leave it to ferment.
  • In a bowl, put flour, salt, sugar and mix with milk and yeast. Add butter.
  • Knead until the dough becomes soft and pliable.
  • Leave the dough to rise double in size.
  • For the Filling:
  • Mix chicken to the beaten egg along with salt and pepper powder.
  • Leave aside.
  • Punch into the dough with your hands and knead again and make into equal sized balls (as big as you want) and flatten the dough with a rolling pin.
  • Sprinkle with flour if the dough is sticky.
  • Put the mini round dough in a greased flat baking pan.
  • Brush the mini pizza with tomato sauce.
  • Add in a bit of chicken pieces in the centre, top with onion ring and grated cheese.
  • Sprinkle a bit of melted margarine to get a crunchy taste.
  • Do the same to all the other pizza.
  • Pre-heat the oven for 180 degree C and bake for 15-20 minutes.
  • You can serve with chilli sauce.