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Quick n Easy Lamb Burgers Recipe

Quick n Easy Lamb Burgers is a popular American Snack
Author :
 
On :
Thursday, 30 March, 2017
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
American Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Hard
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 4 - toasted, open split buns
  • 1/2 cup - grated cheese
  • 2 tbsp - mayonnaise
  • Oil for shallow frying
  • For burgers:
  • 1/2 - finely minced lamb Meat
  • 2 - eggs, beaten
  • 1 tbsp - Corn flour
  • 2 tbsp - chopped Coriander leaves
  • 1/8 tsp - Oregano
  • 1/4 tsp - Turmeric powder
  • salt as per taste
  • For spices:
  • 1 tbsp - Cuminutes deeds
  • 1 tbsp - coriander powder
  • 3 - dry Red Chillies
  • 1 - Cardamom
  • 2 - Cloves
  • 3 to 4 - black pepper
  • 1/2 inch - Cinnamon
  • How to Make Quick n Easy Lamb Burgers:

    1. Add powdered spices to burger mixture. Mix it well.
    2. Add more beaten egg if the mixture is not binding.
    3. Make 4 patties from the mixture.
    4. Shallow-fry the patties till brown.
    5. Apply mayonnaise on one inner side of buns.
    6. Place the patties in each bun.
    7. Top the patties with grated cheese.
    8. Serve with tomato ketchup and French fries.




     

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