Quick n Easy Mint Chutney

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

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How to Make Quick n Easy Mint Chutney

  • Wash and clean the mint leaves, then pluck from the soft stem.
  • Put leaves in the mixer and half grind it and then softly squeeze out the juice.
  • Again put these half-squeezed leaves in the mixer and add all the other remaining ingredients (add 1-2 tbsp of water if needed).
  • Grind till chutney turns smooth.