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Quick n Easy Tomato Chutney (Grinded) Recipe

Quick n Easy Tomato Chutney (Grinded) is a popular Indian Pickles and Chutneys
Author :
 
On :
Thursday, 16 March, 2017
Category :
Vegetarian Recipe
Course :
Pickles and Chutneys Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • Tomatoes - 2
  • Onion - 1, small
  • Red Chilli - 3
  • Garlic - 1 flake
  • Hing - 1/2 tsp
  • Mustard Seeds - 1/2 tsp
  • Oil - 2 tsp
  • Curry leaves - few
  • Salt - to taste
  • How to Make Quick n Easy Tomato Chutney (Grinded):

    1. Grind together tomato, onion, garlic and red chilli to a fine paste. In a kadai, heat oil and add mustard seeds.
    2. After they splutter, add curry leaves and hing.
    3. Add the ground paste, salt and cook, till the oil comes out.
    4. Serve hot with idli, dosa or can be applied on any kind of sandwich.




     

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