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Quick Rice Roti Recipe

Quick Rice Roti is a popular Indian Bread
Author :
 
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Bread Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • Cooked Rice - 1 cup
  • Rice flour - 1 cup
  • Onion - 1 chopped
  • Coriander leaves - 1 bunch
  • Carrot - 1
  • Cucumber - 1/2
  • Green chillies - 3
  • Fresh grated Coconut - 1/2 cup
  • Oil as required
  • Salt to taste
  • How to Make Quick Rice Roti:

    1. Warm cooked rice, so that is becomes easy to knead.
    2. In a big plate, add rice flour and cooked rice and knead it well until soft.
    3. Add salt and all the other ingredients, except oil, and mix it well.
    4. Sprinkle some water if needed to make it soft.
    5. Make small balls of it.
    6. Make rotis on a greased plastic sheet.
    7. Cook this on a tawa smeared with oil.
    8. Serve.





     

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