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Quick Rice Uppuma

Recipe by
Total Time:
30-45 minutes
Rated 4 based on 100 votes
Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Easy

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How to Make

  • Fry dals, cumin and chillies and grind it coarsely.
  • Season mustard, urad dal, channa dal, asafoetida in oil and add chopped vegetables. Saute for a few mins.
  • Then and the rice, salt, and fry for a while.
  • Add in water (for 1 cup rice, take 2.5 cups water) and stir well,.
  • Put everything into a pressure cooker and steam.
  • Sprinkle some coconut and mix with ghee.