Quick soya sabzi

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

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Ingredients

How to Make Quick soya sabzi

  • Boil water and drop the soya nuggets into it. Turn off flame and keep aside for 10 minutes.
  • Drain water and finely chop the nuggets. Finely chop onion, garlic and chilli.
  • Heat oil, temper mustard seeds and saunf.
  • Add onion, garlic and green chilli and fry for 3 minutes.
  • Add chopped nuggets, turmeric powder, red chilli powder, coriander and cumin powders and salt and stir well till done.