Raagi Spicy Roti

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Category: Diet Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Rate This Recipe
5

Ingredients

How to Make Raagi Spicy Roti

  • Mix the two flours.
  • Grind chillies, ginger, and desiccated coconut.
  • Add the mixture to the flour.
  • Add salt and knead the dough.
  • Make small balls and roll them into medium discs.
  • Put them in the hot tava and make rotis.
  • Serve hot with dal.