Ragi Roti with Onions

Recipe by
Total Time:
45-60 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Course: Bread Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Bread Recipes. You may also want to try Healthy Traditional Pizza, Best Onion and Mint Sandwich, Easy Easy Pizza Dough Recipe (thin crust dough)

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How to Make Ragi Roti with Onions

  • Mix all the ingredients into a soft, pliable dough with water.
  • Roll into parathas and shallow fry with oil on a tawa.
  • Roast on both sides till cooked.
  • Serve hot with any curry.