Raisin-Walnut Cookies

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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Ingredients

  • 1/2 cup - butter
  • 1/2 cup - sugar
  • 1 - egg
  • 1cup -flour
  • A pinch of salt
  • 1/2 cup -raisins
  • 1/2 cup -Walnuts
  • 1/2 cup -coconut
  • 1/2 tsp -vanilla essence

How to Make Raisin-Walnut Cookies

  • Cream the butter and sugar till light and fluffy.Add the egg and continue beating till well blended. Sift the flour with salt and add it to the creamed mixture along with raisins,walnuts,vanilla essence and coconut.Mix well. Place teaspoonfuls of this cookie mixture on a greased baking tray/cookie sheet.
  • Bake at 350 degree F(175 deg Celsius) for 10-12 mins or until golden brown on top. Note: You can substitute egg with banana. 1 ripe banana = 1 egg. You can use nuts of your choice, pecans is another delicious choice.

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