Website of the Year India 2015

Raisin-Walnut Cookies Recipe

Raisin-Walnut Cookies is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 2
Rated 5 based on 100 votes


  • 1/2 cup - Butter
  • 1/2 cup - Sugar
  • 1 - Egg
  • 1cup -flour
  • A pinch of salt
  • 1/2 cup -raisins
  • 1/2 cup -Walnuts
  • 1/2 cup -coconut
  • 1/2 tsp -vanilla essence
  • How to Make Raisin-Walnut Cookies:

    1. Cream the butter and sugar till light and fluffy.Add the egg and continue beating till well blended. Sift the flour with salt and add it to the creamed mixture along with raisins,walnuts,vanilla essence and coconut.Mix well. Place teaspoonfuls of this cookie mixture on a greased baking tray/cookie sheet.
    2. Bake at 350 degree F(175 deg Celsius) for 10-12 mins or until golden brown on top. Note: You can substitute egg with banana. 1 ripe banana = 1 egg. You can use nuts of your choice, pecans is another delicious choice.


    Bawarchi of the Week

    Shruti J

    Shruti J

    Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.

    know more