Rasam Masala

Recipe by
Total Time:
15-30 minutes
Rated 4 based on 100 votes
Cuisine: Indian Recipe
Technique: Roast Recipe
Difficulty: Medium

Take a look at more Dips-Spreads Recipes. You may also want to try Healthy Hummus with Tahini, Best Homemade Mango Jam, Easy Chocolate Sauce

Rate This Recipe


How to Make Rasam Masala

  • Saute all the ingredients in a kadai with the oil till red and gives out an aroma.
  • Cool completely.
  • Grind all this to a fine powder.