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Ratalya Cha Shira (Sweet Potatoes in Sugar)

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Medium

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5

Ingredients

How to Make

  • Scrub the sweet potatoes well. Grate them with their skin on.
  • Heat ghee in a skillet and saute the grated sweet potato in it. When well sauteed, reduce the heat and let it cook.
  • After 10-15 minutes and occasionally stirring, the potatoes should be done. Mix in the sugar and cardamom.
  • Serve hot as a sweet. With whipped cream this easily becomes a western desert.